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A Letter From Our Founders
Please join us on our sweet journey with the launch of our new brand, Sted! In Norwegian, Sted means 'place' and embodies our three founding principles: Honor Place, Create Connection, and Celebrate Taste. We're excited to celebrate this new chapter with you while assuring you that the delicious chocolate you know and love will remain, with some tasty additions!
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ARTICLE: Fergus Falls Chocolatier Racks Up International Awards as Minnesota's Lone Bean-to-Bar Chocolatier
Josh and Kristin Mohagen started a small craft chocolate business just nine years ago, but its chocolate is now being carried by national grocery chains and it has produced an award-winning golden chocolate which Josh calls "one of the best white chocolates in the world."
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TC Chocolate is Growing!
Our journey of making chocolate has been filled with the irreplaceable gifts of meeting amazing, kind, generous people. It has encouraged us to grow and learn as any good adventure does. We are so grateful that we have been able to do what we love and share it with you.
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ABOUT AUTHOR
My appreciation for food began as a child around the communal pots that the ladies tend in Cameroon, Africa. My respect for ingredients grew from my time in the French Alps. Today, my chocolate honors the hands that have touched the ingredients before they reach my Northern Minnesotan kitchen.
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